Jun 5, 2009

Salsa Chicken

This is one of our family favorites.

3 boneless, skinless chicken breast (or 1 - 1¼ lb package)
1 jar of salsa
½-¾ cup brown sugar

French Fries or potatoes (we usually do fries in the fryer)

Mix 1 jar of salsa and the brown sugar. Lay the chicken breasts flat in a casserole dish and cover with salsa mixture. Cover with foil and place in 345 degree oven for 30ish minutes or until chicken is completely cooked. Toss fries in the fryer or on a cookie sheet in the oven (with chicken) until golden brown.

All done!

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